Barnsley Chop Tray Bake
A tray bake is a great way to make a 1 pot meal in the oven (rather than on the hob) and getting a mix of veg into you. This…
Mince and Tatties
This is my take on this Scotish staple. I have added Celary to it as well as a dash of wine, a bit of Marmite and some Woucestershire Sauce Ingredients…
Coq Au Vin
Ingredients Method Pat the Chicken Thighs dry with kitchen towel and place on a plate.Season with salt and pepper on both sides.Keep in the fridge un covered for 2 hours…
Italian Meatballs
This was yesterday’s experiment. Turned out great. Ingredients 350g of rump steak trimmed and minced (or lean beef mince)350g of sausage meat,Italian mixed herbs 2 heaped teaspoons.A big handful of…